Our mission is to partner with food and pharmaceutical processing companies to help them find solutions to their processing challenges.
We aim to help them discover new and innovative applications and uncover opportunities using Radiant Energy Vacuum (REV™) technology.
REV technology allows EnWave’s partners to meet the evolving consumer demands for convenient, premium, nutritious food applications and pharmaceutical products.
HOW IT WORKS
DEHYDRATE PRODUCTS FASTER WITH REV™
Radiant Energy Dehydration (REV™) is a rapid, low temperature drying method that maintains the product’s colour, flavour, and nutrients during the drying process.
Our patented vacuum-microwave technology enables uniform drying with flexible moisture content unattainable with Freeze Drying or Air Drying.
HIGH SPEED PROCESSING
Rapid drying with significant time savings over Air Drying and Freeze Drying.
Machine options that scale from research and design, batch production to continuous commercial production.
Integrate REV™ technology into your continuous production line for full scale processing.
NEW PRODUCT OPPORTUNITIES
Unlock product options otherwise unachievable with other technology.
REDUCED ENERGY USAGE
Rapid drying times equate to reduced energy usage for the equivalent throughput.
FLEXIBLE MOISTURE CONTENT
This uniform drying method allows for a range of final moisture percentages and the ability to create shelf-stable products at various moisture percentages.
JOHN P.A. BUDRESSKI MBA, B.ENG. - Executive Chairman
BRENT CHARLETON - President and CEO
DR. STEWART RITCHIE PH.D, BSC (AGR), MS, DVM, DIPLOMATE ACPV - Director
HUGH MCKINNON - Director
MARY C. RITCHIE - Director, Chair of Audit Committee
Unit 1 – 1668 Derwent Way
Delta, BC, Canada V3M 6R9